Venison Sausage Patties Recipe | Outdoor Channel
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Venison Sausage Patties Recipe

A great, wild addition to any breakfast, you won't believe the flavor in this venison sausage patty recipe

By: Raschell Rule,

(Photo courtesy of



Mix all ingredients together in a large bowl. Patty out a piece of sausage and fry it. Taste this to be sure it's seasoned enough. Divide into 1 pound packages and freeze.

This is great fried and served with gravy and biscuits.

For more venison sausage recipes, please visit

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