Deep-Fried Wild Turkey Batter Recipe | Outdoor Channel
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Deep-Fried Wild Turkey Batter Recipe

This batter requires few ingredients and makes delicious deep-fried wild turkey

This wild turkey batter is light and airy. (Photo courtesy of MissHomemade.com) This wild turkey batter is light and airy. (Photo courtesy of MissHomemade.com)

By: Raschell Rule

Serves: 4
Prep time: 10 minutes
Cook time: 10 minutes

Ingredients:

Directions:

1. Preheat oil to 350 degrees.

2. Whisk the egg, milk, broth and seasonings together in a bowl until salt is dissolved. Whisk the self-rising flour into the mixture and let rest for 5 minutes.

3. Coat each piece with the ½ cup flour and then dip into the batter. Let some batter drip off and add to the hot oil. Fry 4 pieces (depending on the size, you don't want to crowd them when cooking) at a time for approximately 7 to 9 minutes.

4. Remove the fried turkey and let the pieces dry off. Serve and enjoy!

For more turkey recipes, visit MissHomemade.com.

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