Banana Chocolate Walnut Granola Bars (Recipe)
Permitted use provided by: DirtyGourmet.com
Banana Chocolate Walnut Granola Bars
Yield: 12 bars
Prep Time: 20 minutes
Cook Time: 30 minutes
- 3 tablespoons coconut oil, plus more for greasing the pan
- 2/3 cup honey
- 1/4 cup brown sugar
- 1/2 teaspoon salt
- 2 teaspoons vanilla extract
- 2 cups rolled oats
- 1 cup crispy rice cereal
- 1 cup walnuts
- 1 cup banana chips
- 1 cup chocolate chips
- Cutting board
- Mixing bowl
- Small pot
- Mixing spoon or rubber spatula
Preheat the oven to 300 degrees F. Grease a 9 by 13 inch baking pan with coconut oil.
In a mixing bowl, combine the oats, crispy rice cereal, walnuts, and banana chips.
Place the coconut oil, honey, brown sugar, salt and vanilla in a small pot and bring to a boil over medium heat. Boil for about a minute and then pour over the oatmeal mixture. Stir well, add the chocolate chips, and stir again.
Pour the mixture into the prepared baking pan. With wet fingers, press the mixture into the pan so that the top is even. Bake for 30 minutes. The bars should be golden brown.
Let cool completely and cut into bars.
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